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Cupcake Recipe

Lemon Cupcake Ingredients

This Lemon Cupcake Recipe serves 12 people. To change the number of people, use the drop down list here 1 2 3 4 5 6 7 8 9 10 11 12 13 14 15 16 17 18 19 20

• 100g butter or margarine
• 100g caster sugar
• 100g self-raising flour, sifted
• 2 eggs
• 1/4 teaspoon baking powder (optional)
• 1 lemon, finely grated zest of
• 75g butter
• 175g icing sugar
• 2 teaspoons lemon juice

Next page is How to make Lemon Cupcakes or show the whole Lemon Cupcake Recipe